Diana Chandra Dewi, M.Si

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Diana Chandra Dewi, M.Si

  • NIDN: 2007077701
  • NIP: NIP. 19770720 200312 2 001
  • Fakultas:

Name: Diana Candra Dewi, M.Si

Date of Birth: 20 July 1977

Email: diana@kim.uin-malang.ac.id

Educational Background:

M.Si. Chemistry - Gadjah Mada University, 2003

S.Si. Chemistry - Brawijaya University, 2000

Expertise:

Chemical Analysis

Research Interest:

  • Characterization of Lard Constituent Compound by Microscopic and Molecular as Halal Authentication Method.
  • Composition Comparison of Volatile Compounds in Broth from Pork and Other Livestock using Gas Chromatography Mass Spectrometry (GCMS) as Halal Detection Method.
  • Composition Comparison of Fatty Acid Compounds in Lard and Other Animal Fat Extracted with Various Organic Solvents using GCMS as Halal Detection Method.

Google Scholar:

Google Scholar Profile

Characterization of Lard Constituent Compound by Microscopic and Molecular as Halal Authentication Method, 2019
Composition Comparison of Volatile Compounds in Broth from Pork and Other Livestock using Gas Chromatography Mass Spectrometry (GCMS) as Halal Detection Method, 2020
Composition Comparison of Fatty Acid Compounds in Lard and Other Animal Fat Extracted with Various Organic Solvents using GCMS as Halal Detection Method, Research of Litapdimas 2020

Belum ada prestasi.

Chemistry Encyclopedia: Periodic System of The Main Group Elements. State Islamic University of Malang Press2020 Download

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